Big Green Egg

If you are more into the natural or propane gas grills, you should consider the strength of the burner. The burner, after all, is the heart of the grill. Everything else are simply bells and whistles. There are basically four types of burners: round tube, cast iron, cast brass, and cast stainless steel.

Round tube type burners can be found in most grills. These are the least expensive to manufacture and are therefore more affordable. However, they wear out quickly because the fire from the burner eventually burns through the body.

Cast iron burners may be reliable, but you have to really take care of it. Remember, the mixture of water and air can result to rust, and as you know, iron rusts easily. Cast brass burners don’t rust and are found on grills that offer a lifetime guarantee. Still, they aren’t as sturdy as steel. Then there’s the cast stainless steel which are considered the strongest burners. With these burners, you’ll have a grill you can rely on.

But then again, burners shouldn’t be the only consideration. Technology has made big changes on the grill scene. Big Green Egg has the Kamado-style grills. What makes this unit so amazing is that while it can produce high temperatures due to the focused heat of its ceramic shell, it can also hold low temperatures just as easily. It is the most versatile product yet. What makes it even better is that it was designed for everybody. It is even safe to have children around because it is able to keep the extreme heat inside.