Big Green Egg

The great thing about the Big Green Egg Grill is the diversity of cooking choices you have available. You can smoke, grill, and bake anything outdoors. The EGG is a well designed barbecue that’s easy to set up and simple to use.  You can purchase the items in a number of different sizes. Of course, this will depend on the serving sizes you need to fulfill.  It comes in four sizes, the mini version, the medium (what they call an original version), the large, and the extra large.  If you’re not fully decided on the size, just give the company a call. Customer service is excellent.

This grill is very functional in all types of weather.  You can cook and grill even when it’s scorching hot or freezing cold outside.  The secret is in the unique shape and construction of the cooker. It uses ceramic for the walls.  The type of material used can withstand very cold temperatures while allowing the grill to heat up to as much as 1800°F.  The construction also allows it to maintain a consistent temperature for a long time even while using traditional charcoal for fuel.  You don’t need to worry about temperature changes and constantly trying to keep the fire going.

This barbecue is very versatile. It allows you to slow cook your food, smoke meats, and grill different types of vegetables and fish.  You can also use this to simulate a brick oven for cooking pizza and chicken.  No need to go to a fancy restaurant to get that perfectly smoked meal.

If you are happy with your Big Green Egg and you want to share the good news to the others out there, you simply have to log on to the net. The EGGhead Forum is, in fact, one of the most active sites. It’s filled with vibrant comments made by the happy customers. This is a place where all types of EGG owners share experiences with those who are considering of buying an item of their very own. These are people wanting to share their cooking stories and successes. They converge in this very spot to answer questions, remove doubts, and share techniques. They have come to talk about the EGG and share their knowledge. You see, when you purchase your very own EGG, you not only get a wonderful product, you also will have all the support you’ll ever need. You can easily find assistance among the Forum communicators.

On any given day, one can find posts on advice and triumphant stories. Many of the active forum participants eventually meet face-to-face at the various EGGfests around the country. Suffice to say that the dedicated cadre of EGG fans can be very much like a big extended family. You will be encouraged to share cooking secrets and techniques, and should you encounter a problem, you can easily ask someone where you went wrong. The company’s amazing customer service makes every buyer thankful that they chose the Big Green Egg. If you are very fastidious and demanding, know that this product will meet your needs, and more importantly, your standards.

The Annual EGGtoberfest has grown into to a fun-filled weekend celebration. The party took place in the Big Green Egg World Headquarters in Tucker, Georgia. In its first year, the 100 attendees enjoyed the event so much. Word spread and the number doubled in the next year. More than 200 EGGs have been provided by the Company during the spectacular celebration. These are all fired up by new and experienced Eggheads to feed the enthusiastic and hungry crowd of more than 1000 people.

The attendees witnessed the spectacular variety of feasts. They were able to taste kabobs, roasted whole fresh Alaskan salmon, some exotic breakfast dishes, peach cobblers, grilled pineapple, rum soaked apple cake, smoked turkey necks, barbecued meatloaf and many more. Aside from that, there was also the traditional pulled pork, soft-to-the-bone ribs, spicy sausages, juicy beef brisket, crispy pizza, and the like. The fare far exceeded everyone’s expectations.

This festive annual family-oriented event also provides opportunity for people to witness just how an EGG works. Attendees and sponsors were more than happy to impart their knowledge to these curious people. Safe to say, all of them left satisfied. They were able to see firsthand the versatility of the intriguing ceramic cooker. The EGGs that were used during the entire celebration are then sold at amazing discounts. The lucky purchasers got to take them home at the end of the day. The tremendous enthusiasm and impressive feedback resulted in the establishment of a regional festival. Other places also followed suit.

People have celebrated the natural lump charcoal that is used to fuel the EGG. It produces little ash and requires minimal clean-up.  The task becomes even easier with the new EGG Ash Pan. This is the wide-mouthed, metal Ash Pan. This can be hooked onto the vent door directly against the base of the grill. Just scrape the ashes after with the practical tool much like how you would get rid of dust from your pieces of furniture. The pan slides out easily so you can dispose of the ashes conveniently, without leaving any form of mess behind. The EGG Ash Pan fits the medium, large, and extra large EGGs.

The company is known to throw the EGGtoberfest. This is an annual event held the third weekend in October in Atlanta, Georgia. It first started in 1998 as a way for Big Green Egg to say “Thank You” to its loyal customers that regularly go to the chat board to share recipes and experiences. Many have become friends in the process. To get these online families together and to show the people how easy it is to have the EGG around, they merged together and cooked their favorite recipes for everyone to sample. Throughout the party, the guests swapped stories about life experiences. During its first year of celebration, about 100 Big Green Egg pioneers attended the cookout. This was held at the American Legion Hall in Atlanta, with 15 cooks firing up an EGG. The meet    and greet event turned into something bigger because off its raving success.

When you purchase your very own line of Big Green Egg, you are not just given a griller that is able to do just about everything. You also get the new and amazing chrome-plated 3-tier racks. These come with the larger EGG models. The top two levels rotate and are adjustable to multiple levels. You can now put in a variety of foods at the same time. The 3-tier can easily be disassembled to fit in the dishwasher. Clean them up and store them in a small corner. You don’t need to create space just to have these around. Additionally, the new 3-tier racks work either with or without the 2LFR.

It also comes with a set of two flexible skewers that have a stay-cool handle hanging outside the grill. When you marinate your meat and vegetables, the skewers are able to fit in a bowl or bag so that everything stays covered.  The composite material EGG Shelves are available in 4 different sizes: small, medium, large, and extra large. The two shelves come on each side of the EGG. When you don’t need them, just fold up the shelves. An optional third middle shelf is available for the large and extra large EGGs.

You see, when you purchase the Big Green Egg, you get more than what you’ve bargained for. Of course, you should expect nothing less from the amazing brand. They always put their customers’ needs first so that every buyer is sure to be happy when they bring home their purchase.

The EGG is able to retain moisture in foods. This means that it releases flavor unequalled by other types of cooking. Thanks to the space-age ceramics from which the cooker is made, you can have quality meals anytime of the year. The food doesn’t dry out and meat does not shrink to an unbelievably small size. You can now enjoy foods with natural and wholesome quality. Say goodbye to the metallic tastes that other cookers give.

While children are around, you don’t need to worry about them burning themselves because the ceramic surface doesn’t get as hot as a metal cooker. The Big Green Egg reaches the ideal cooking temperature in as short as 10 minutes. The inventive design draws air into the lower draft door, through the charcoal, and out the damper top. It is best to use natural lump charcoal because it lights quickly. When you have a natural fire starter, say goodbye to lighters and fluids.

Clean up is also less of a hassle. Burning natural lump charcoal results in less ash for cleaning. The Big exterior has a lifetime glaze that maintains its good looks. Just use a damp cloth to wipe away food stains after cooking. Inside, the heat burns off any grease build-up from all the steaks, vegetables, and burgers. It is much like a self-cleaning oven. The EGG really gets to do the job for you! Your friends and family will definitely be impressed by its features. Get one now and show everyone how easy it is to own one.

Fact is, there is a Big Green Egg to fit everyone’s outdoor cooking needs. The products come in five sizes ranging from Mini to Extra Large. The best part is, they can be used anytime of the year. Come rain or shine, the EGG is here if you want an outdoor cookout. You will find the product more versatile than any outdoor cooking appliance. Compare it to gas, electric or another charcoal grill, the EGG is able to surpass all your expectations. The EGG is a smoker, a griller, and an oven all at one time.

It’s a complete outdoor cooker that’s meant to adjust to your wants and needs. The Big Green Egg has an unmatched cooking flexibility. You can grill whatever you want at whatever temperature you require. The EGG is able to maintain a low temperature of 200° to 250°F for the low-and-slow smoke cooking. You now have juicy and tender meats right at your fingertips. If you want quick sears, you can have that as well. Now, if you want to binge on bread and biscuits, you also have something that is better than a brick oven.

The secret behind its wonderful ability to control its temperature are in the easily adjustable dampers. You can achieve accuracy within a few degrees. The exterior temperature gauge, on the other hand, gives you the precise temperature readings of the cooker’s internal temperature. You also don’t have to worry about your fingers getting burned. The cover will always remain cooler so that you stay safe throughout the entire cooking process.

People enjoy smoky flavor of barbecues. That is why a company decided to start on the production of the best cookers you’ll ever find out in the market. The Big Green Egg Company was launched in 1974. This happened in a small strip mall in Atlanta, Georgia. Ed Fisher, the brains behind the whole thing, had an idea for a barbecue grill that he thought was better than anything. So, he took an old Oriental ceramic cooking concept, improved it with the latest technology, and gave it a witty name.

Fisher became the founder of this very successful ceramics empire. He remains to be the president of the company. From a small shop found in the mall, it is now the world’s largest manufacturer and international distributor of kamado-style cookers. Now, the EGG is available in over 20 countries.

When you purchase their products, you know you’ve made a smart investment. You have just gotten the product of the most successful and reputable company. They are known for their top quality products and world class customer service. Each person behind the name stands by their promise. The Big Green Egg has never let the customers down. In fact, many say that the cookers and grillers carrying the name really go by the company’s promise. From that original single product, it has now grown to include five sizes of the EGG and hundreds of other accessories and related products. There is an EGG for everyone. Try is and see just how satisfied you can get with the top quality.

When you need to cook up something moderate to high temperatures for a relatively short amount of time, you need to have the best griller around. After all, when you barbecue your meals ona substandard cooker, you only end up spending more for the upkeep and repair. So, how do you cook with the Big Green Egg? You first have to begin with temperatures sufficiently enough to sear the steaks, chops and vegetables. Just cook them cooking quickly and taste the sumptuous juice in every bite. Remember, never cook your meal or you might as well be eating cardboard. The EGG is able to readily reach and maintain 750°F so that you know you can cook your meat and sear your steak efficiently. The EGG also easily maintains 300° to 400°F range temperatures for foods that require more gentle cooking or a longer cooking period.

Successful smoking is a marriage between smoldering wood and low temperatures. If it is in the range of 200° to 275°F, you can have the perfect smoked meal. The thick ceramic walls of the EGG insulate and keep in the heat so that you don’t need to make constant adjustments with the cooking. You just have to use the Natural Lump Charcoal to fuel the EGG. Cooking the entire day is possible with it. The best part is, you don’t need to replenish the coal and buy a new one.  Just mix the well-soaked wood smoking chips in with the charcoal and you are able to successfully tenderize your food.

If you want to know more about the Big Green Egg, simply log on to the website. You will immediately see the array of “EGGstraordinary” products and the benefits each of them provides. If you are an avid outdoor chef, whether you are new to it or not, you can be assured that you can be capable to cooking the most delicious meals with the features the cooker offers. Learn more about the five size options so you can select the EGG that is most ideal for you. Review all the EGGcessories available in the lineup and buy one from a dealer nearest you.

The cookers require the use of a natural lump of charcoal. Just assemble the EGG and learn the cooking techniques online. If you’re still not sure about the quality, visit the Forum and find out what the supporters called the EGGheads have to say. These are the people who use it regularly and who can swear about the great quality of the products.

You will soon realize that the Big Green Egg is the World’s Best Smoker and Grill. It has an unmatched cooking flexibility. It is able to produce meals at any temperature. Whether you need a high temperature for great steak and burgers, or tenderize meat slowly, you just can’t beat the EGG. Cooking becomes effortless and fun because the features allow you to adjust the cooker to meet your needs. Stop worrying about your cooking skills and find out you actually have a talent for food when you have the EGG around.